Jessica Mott, B.A.

Jessica graduated from Johnson State College with a degree in Psychology. During her time there Jessica worked with an academic, social, and vocational program for students with intellectual disabilities seeking a college experience. Through this work experience Jessica developed a passion for working with students to help them succeed academically, socially, and independently. With close to ten years of culinary experience, Jessica is able to combine her love of culinary arts with her expertise in working with students with diverse needs.